Meet Our Co-Founder Mr. Awais Niazi
Lead with Passion, Succeed with Persistence!Mr. Awais Niazi is a passionate entrepreneur, business strategist, and international speaker with over 15 years of experience in leading high-stakes projects, building brands, and managing business development across multiple industries. Known for his sharp commercial outlook and strategic mindset, he has played a transformative role in the healthcare, communications, and culinary industries. Academic Foundation &
Meet Our Co-Founder Mr. Shahid Munir
Inspire | Empower | SucceedWith nearly two decades of entrepreneurial experience, Shahid Munir stands as a passionate and visionary leader who has successfully built thriving businesses across healthcare, hospitality, and marketing. His career reflects a brilliant blend of strategic foresight, operational expertise, and a devotion to delivering excellence throughout industries and worldwide markets. Early Education & Academic Background Mr. Shahid began his
Why is Baked Meat the Best Protein Meal for Fitness Lovers?
You work hard in the gym and push your body to the limit, but if your diet is not good, you may look dull. That's why at The Carnivore we offer you baked foods, which are healthy for everyone, especially for fitness enthusiasts. Our slow-baked cooking methods allow food to cook properly without losing any nutrients. We offer you the
Where to Find the Healthiest Baked Meat in Pakistan?
Tired of choosing between flavor and fitness? What if you could have a meal that's a feast for your taste buds and a win for your wellness? At The Carnivore, you can get the healthiest baked meat in the three most famous cities in Pakistan: Islamabad, Lahore, and Karachi. Our vast variety of baked food gives you multiple options to
Top 7 Health Benefits of Eating Baked Meat
The Carnivore, a name that represents taste and health, we are passionate about serving meat that is not only overflowing with flavor but also nourishing for your body. How we cook our food is just as important as the quality of the ingredients we start with. While there are many ways to prepare meat, baking stands out as a champion